October 2, 2008
♥
8:02 PM
listening to: 范逸臣 - 放生
hello ppl, im back! =))) and in one piece, amazingly. haha. will explain why subsequently. cos of the tons of photos and uber looooong entries, i shall blog on the M'sia getaway separately, ie. one entry for each day i was there. =)
BUT BUT BUT.... im not gg to blog abt the trip as yet, cos there's still quite abit of photoshop to be done, and my draft of cos.
instead, i'll show you guys how to make almond jelly dessert!
the brand i used this time is: Asian Home Gourmet.
add the dessert mix into 330ml of water. (okie i cheated and used 350ml instead) bring to boil.
allow to cool in fridge. cut to slices/cubes/whatever shape you want, and add to longans and syrup.
TADA! tt's how you make fantastic tasting almond jelly dessert at home. =D
